About Tern

The Story

Tern is a produce led restaurant, where guests can enjoy the highest quality of food, showcasing the very peak of seasonality. Responsible sourcing from British growers and suppliers, and sustainable practices are core to the ethics behind both the food and the experience.

Johnnys menus change frequently to reflect the ever changing agricultural year. Guests can relax and enjoy informal, but slick service. Tern is about laid back, accessible fine dining with no dress codes or formalities. Just book your table and come hang out, let us make a memorable experience for you in this completely unique location.
Tom Parker-Bowles

“Cooking that can stand shoulder to shoulder with the country’s best”

Marina O’Loughlin

“No messing brilliance”